Shop and Maker Space Blank SOP Template
UW units/shops/departments use the Shop and Maker Space Blank SOP Template (Word) to supplement their Shop Safety Plan.
Visit the Shop and Maker Space Safety webpage for more information.
Drill Press SOP Template
UW units/shops/departments using a drill press supplement their Shop Safety Plan with Drill Press Standard Operating Procedures (Word).
Visit the Shop and Maker Space Safety webpage for more information.
Shop Personal Protective Equipment (PPE) Hazard Assessment Guide
The Shop Personal Protective Equipment (PPE) Hazard Assessment Guide identifies hazards to which shop workers may be exposed and specifies PPE to protect against hazards during work operations. When completed, the document and its associated training will satisfy the PPE Hazard Assessment and Certification as required in Washington Administrative Code (WAC) 296-800-160 by the Labor & Industries Department of Occupational Safety and Health (DOSH).
Shop Safety Self-Inspection Checklist
UW shops use the Shop Safety Self-Inspection Checklist (Word) to conduct safety inspections at least annually to identify hazards and follow up actions.
Shop Safety Plan Template
The Shop Safety Plan Template (Word) helps University units and departments address the potential hazards and risks associated with shops and maker spaces and to prevent injuries and incidents from occurring.
Shop and Maker Space Safety
Updated May 15, 2024
University personnel, students and visitors in shops and maker spaces may be exposed to hazardous machinery, physical hazards, hazardous materials or procedures that could result in injury.
Environmental Health & Safety (EH&S) provides resources for shops and maker spaces to help address the health and safety issues they may encounter.
Ergonomics
Updated November 21, 2024
Ergonomics is the practice of fitting the job to the individual, which can help prevent work-related musculoskeletal injuries. Examples of musculoskeletal injuries include carpal tunnel syndrome, tendonitis, and low back pain.
EH&S Organization Charts
View the Environmental Health & Safety organization chart, which shows
- All staff on page 1; and
- Functional sections and programs on page 2.
Visit the Directory page to locate contact information for a staff member, group, or program.
Temporary Food Service Permit
Updated June 17, 2024
UW students or personnel hosting or sponsoring an event at a UW location where food will be served, sold, or given away, may need to apply for a Temporary Food Service Permit from UW Environmental Health & Safety (EH&S).